If all you have is sweetened applesauce, then simply reduce the amount of sugar in the recipe. Applesauce is also a popular healthy replacement for oil in many baked goods. This is a decent egg substitute for fluffier baked goods. How much to use: Use teaspoon of baking soda mixed with tablespoon of white vinegar for egg.
Fortunately, there are plenty of egg alternatives.
Mashed banana is another popular replacement for eggs. Ground Flaxseeds or Chia Seeds. There are plenty of healthy egg substitutes to use when cooking. Go with a healthy egg substitute instead.
Hands down, the most common request I get is “What can I use as an egg substitute for baking? This cooking guide explains the difference between egg replacements and egg substitutes , how to replace eggs used as binders or leavening agents, how to . Egg substitutes are food products which can be used to replace eggs in cooking and baking. When that happens and I need an egg substitute for some baked goods, I use chia seeds as an egg substitute.
An easy-to-mix, all-natural egg replacement derived from chia seeds and garbanzo beans. (more…)